March 3rd is National Cold Cuts Day! — Foodimentary – National Food Holidays

Here are today’s five things to know about cold cuts: Cold cuts are sliced precooked or cured meat, often sausages or meat loaves. Usually they are served on sandwiches or a platter with cheese and crackers. They are most commonly for sale vacuum-packed at the grocery store or sliced-to-order at the deli. Most pre-sliced […]

via March 3rd is National Cold Cuts Day! — Foodimentary – National Food Holidays

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