I am not a fussy cook. I find cooking, especially baking, very soothing. Keeping it simple and easy is my approach…some of it is intuitive but mostly not being afraid of the possibilities of missteps. It helps to be intrepid but it is not necessary. A good sense of humor helps as well! Many holiday […]

via Blueberry-Apricot Slab Tart….Happy 4th of July….E.A.T. #17 — food on fifth

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