Cuba, Cuban travel, Cuban music & style, Cuban food. The “it” place right now is Cuba. Thank you President Obama, Thank you the Rolling Stones and….. …..Thank you “Cuba! Recipes and Stories from the Cuban Kitchen” a new cookbook beautifully photographed by Dan Goldberg and prop styled by Andrea Kuhn, whom I have the pleasure […]

via “Braised Garlic Chicken with Yellow Rice” from “Cuba – Recipes and Stories from the Cuban Kitchen” — food on fifth

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s